| Value |
Category |
| 1 |
enjera …. |
| 2 |
other cereal (rice, sorghum, millet, wheat bread, etc) |
| 3 |
potatoes |
| 4 |
pasta, macaroni and biscuits |
| 5 |
sugar or sugar products (honey, jam) |
| 6 |
beans, lentils, nuts |
| 7 |
vegetables (including relish and leaves) |
| 8 |
fruits |
| 9 |
beef, sheep, goat, or other red meat and pork |
| 10 |
poultry |
| 11 |
eggs |
| 12 |
fish |
| 13 |
oils/fats/butter |
| 14 |
milk/yogurt/ cheese /other dairy |
| 99 |
not stated |
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.