National Agricultural Sample Survey, Fish Farming 2006
Nigeria, 2007
Created on
Dec 12, 2013
Last modified
Mar 29, 2019
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- Data files
-
Household ID
and ICT -
Fish Pond
Capacity -
Fish Production
in Quarters -
Sources of Fish
Input -
Quantity of
Fish Input in
Quarters -
Quantity of
Fish Product in
Quarters -
Cost of Fish
Inputs in
Quarters -
Value of Fish
Product in
Quarters -
Sources of
Funds -
Fishing Tools
and Equipment -
Employment in
Fishery -
Fish Processing
Facilities -
Storage
Facilities - Market Channel
- Compare Season
-
Outlook for
Next Season -
Problems
Encountered - Suggestion
-
Government
Assistance -
Problems of
Production -
Problems of
Storage -
Problems of
Marketing
Housing unit serial number (Husn)
Data file: Fish Production in Quarters
Overview
Valid:
0
Invalid:
0
Type:
Discrete
Decimal:
0
Start:
14
End:
16
Width:
3
Range:
-
Format:
Questions and instructions
Literal question
HU No.
Categories
| Value | Category |
|---|---|
| 1 | 001 |
| 2 | 002 |
| 3 | 003 |
| 4 | 004 |
| 5 | 045 |
| 6 | 048 |
| 7 | 064 |
| 8 | 012 |
| 9 | 013 |
| 10 | 032 |
| 11 | 025 |
| 12 | 046 |
| 13 | 039 |
| 14 | 009 |
| 15 | 019 |
| 16 | 024 |
| 17 | 049 |
| 18 | 040 |
| 19 | 006 |
| 20 | 014 |
| 21 | 062 |
| 22 | 075 |
| 23 | 028 |
| 24 | 031 |
| 25 | 056 |
| 26 | 068 |
| 27 | 030 |
| 28 | 058 |
| 29 | 063 |
| 30 | 076 |
| 31 | 094 |
| 32 | 005 |
| 33 | 018 |
| 34 | 022 |
| 35 | 047 |
| 36 | 011 |
| 37 | 053 |
| 38 | 035 |
| 39 | 044 |
| 40 | 010 |
| 41 | 057 |
| 42 | 020 |
| 43 | 041 |
| 44 | 050 |
| 45 | 021 |
| 46 | 033 |
| 47 | 079 |
| 48 | 007 |
| 49 | 008 |
| 50 | 016 |
| 51 | 026 |
| 52 | 015 |
| 53 | 128 |
| 54 | 017 |
| 55 | 034 |
| 56 | 052 |
| 57 | 065 |
| 58 | 067 |
| 59 | 029 |
| 60 | 023 |
| 61 | 059 |
| 62 | 038 |
| 63 | 051 |
| 64 | 901 |
| 65 | 043 |
| 66 | 102 |
| 67 | 101 |
| 68 | 103 |
| 69 | 069 |
| 70 | 084 |
| 71 | 086 |
| 72 | 111 |
| 73 | 135 |
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.