Household Food Security and Nutrition Assessment 2009

Bangladesh, 2008 - 2009

Reference ID

BGD_2008_CFSVA_v01_M

Producer(s)

Institute of Public Health Nutrition, Ministry of Health and Family Welfare, United Nations Children's Fund, United Nations World Food Programme

Metadata

DDI/XML JSON

Study website

Created on

Feb 19, 2014

Last modified

Mar 29, 2019

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q8_37: Where usually obtained most of the food (q8_37)

Data file: BD_HH_2008

Overview

Valid: 0

Invalid: 0

Type: Discrete

Decimal: 0

Start: 845

End: 846

Width: 2

Range: -

Format:

Questions and instructions

Question pretext

Ask for each food listed, even if not consumed in the past 7 days

Literal question

Where do you Usually obtain most of this food?

Categories

Value	Category
1	Own crop/garden production
2	central market purchase
3	local market/shop purchase
4	Work for food
5	Borrowing/debts
6	Gifts from neighbours/relatives
7	Food aid
8	Barter or trade of goods/services
99	Not eaten in past 7 day

Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.

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