Enquête Agricole de Conjoncture Intégrée 2014
Mali, 2014 - 2015
Get MicrodataCreated on
Mar 13, 2015
Last modified
Mar 29, 2019
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- Data files
- EACIACT_p1
- EACIALI_p1
- EACIALI_p2
- EACICHOC_p2
- EACICOMALI1_p1
- EACICOMALI1_p2
- EACICOMALI2_p1
- EACICOMALI2_p2
- EACICULTURE_p1
- EACIENT_p1
- EACIEXPLOI_p1
- EACIFETE_p1
- EACIIND_p1
- EACIIND_p2
- EACIINTRANT_p1
- EACIMAINOUVRE_p1
- EACIMEN_p1
- EACIMEN_p2
- EACINA3MO_p1
- EACINA6M_p1
- EACINA7JO_p1
- EACINA7JO_p2
- EACINA12M_p1
- EACINA30J_p1
- EACINA30J_p2
- EACIPOIDS
- EACIREV_p1
- EACIS00_p1
- EACIS01_p1
- EACIS1D_p2
- EACIS1E_p2
- EACIS02_p1
- EACIS2C_p2
- EACIS2D_p2
- EACIS2E_p2
- EACIS2F_p2
- EACIS03_p1
- EACIS3A_p2
- EACIS3B_p2
- EACIS04_p1
- EACIS04_p2
- EACIS4A_p2
- EACIS4B_p2
- EACIS4C_p2
- EACIS4D_p2
- EACIS4E_p2
- EACIS5_p2
- EACISECURITE_p2
- EACISTOCK_p1
- EACITRE_p1
- EACITRR_p1
- EACICONTROLE_p1
- EACICONTROLE_p2
- eaci_geovariables_2014
- eaci2014_agregatconso
Nom de la culture (s1cq04)
Data file: EACICULTURE_p1
Overview
Valid:
9825
Invalid:
0
Type:
Discrete
Start:
24
End:
38
Width:
15
Range:
-
Format:
character
Questions and instructions
Literal question
Nom de la culture
Categories
| Value | Category | Cases | |
|---|---|---|---|
| 0 | 1 |
0%
|
|
| 1MIL | 1 |
0%
|
|
| 2ARACHIDE | 1 |
0%
|
|
| 6OSEILLE VERTE | 1 |
0%
|
|
| AR(ACHIDE | 1 |
0%
|
|
| ARACHHIDE | 2 |
0%
|
|
| ARACHIDE | 1492 |
15.2%
|
|
| ARACHIE | 1 |
0%
|
|
| ARACHISE | 2 |
0%
|
|
| ARAHIDE | 2 |
0%
|
|
| ARCHIDE | 6 |
0.1%
|
|
| ARRA&CHIDE | 1 |
0%
|
|
| ARRACHIDE | 156 |
1.6%
|
|
| ARRACHIDE NIEBE | 1 |
0%
|
|
| ARRACHUDE | 1 |
0%
|
|
| ATRACHIDE | 1 |
0%
|
|
| AUBERGINE | 1 |
0%
|
|
| BARKANAIYE | 1 |
0%
|
|
| BLE CONTRESAISO | 1 |
0%
|
|
| CALEBASSE | 1 |
0%
|
|
| CALEBASSIER | 3 |
0%
|
|
| CELERI | 1 |
0%
|
|
| CHOUX | 3 |
0%
|
|
| COMBO | 1 |
0%
|
|
| CONCOMBRE | 1 |
0%
|
|
| COTON | 241 |
2.5%
|
|
| DAH | 2 |
0%
|
|
| DAH FIBRE | 5 |
0.1%
|
|
| FONIO | 187 |
1.9%
|
|
| FONOIO | 1 |
0%
|
|
| GIMGIMBRE | 1 |
0%
|
|
| GINGIMBRE | 2 |
0%
|
|
| GOMBO | 82 |
0.8%
|
|
| HARICOT | 1 |
0%
|
|
| HAWA | 1 |
0%
|
|
| IGNAME | 21 |
0.2%
|
|
| IGNANE | 1 |
0%
|
|
| JAXATI | 1 |
0%
|
|
| JAXATU | 4 |
0%
|
|
| KOSSA | 4 |
0%
|
|
| L'ARACHIDE | 1 |
0%
|
|
| LAITUE | 1 |
0%
|
|
| MAI | 1 |
0%
|
|
| MAIIS | 14 |
0.1%
|
|
| MAIQ | 1 |
0%
|
|
| MAIS | 1248 |
12.7%
|
|
| MAIS3 | 1 |
0%
|
|
| MALI | 1 |
0%
|
|
| MANIOC | 18 |
0.2%
|
|
| MAÎS | 3 |
0%
|
|
| MAÏS | 66 |
0.7%
|
|
| MAîS | 2 |
0%
|
|
| MAïS | 89 |
0.9%
|
|
| MELON | 3 |
0%
|
|
| MIL | 2079 |
21.2%
|
|
| MIL NEBE | 1 |
0%
|
|
| MIL NIEBE | 18 |
0.2%
|
|
| MIL. | 3 |
0%
|
|
| MIL/NIEBE | 6 |
0.1%
|
|
| MIL/SORGHO | 1 |
0%
|
|
| MILJ | 1 |
0%
|
|
| MIL² | 1 |
0%
|
|
| NEBE | 1 |
0%
|
|
| NEIBE | 1 |
0%
|
|
| NIEBE | 534 |
5.4%
|
|
| NIEBE. | 1 |
0%
|
|
| NIEBé | 9 |
0.1%
|
|
| NIèBè | 4 |
0%
|
|
| NIèBé | 1 |
0%
|
|
| NIéBE | 21 |
0.2%
|
|
| NIéBé | 23 |
0.2%
|
|
| NON EXPL | 1 |
0%
|
|
| NON EXPLOITEE | 1 |
0%
|
|
| OIGNON | 4 |
0%
|
|
| OSEILLE | 4 |
0%
|
|
| OSEILLE VERT | 4 |
0%
|
|
| OSEILLE VERTE | 5 |
0.1%
|
|
| OSEILLR VERT | 1 |
0%
|
|
| OSSEILLE VERT | 2 |
0%
|
|
| OSSEILLE VERTE | 3 |
0%
|
|
| PASTEQUE | 28 |
0.3%
|
|
| PASTèQUE | 2 |
0%
|
|
| PATATE | 37 |
0.4%
|
|
| PATATE DOUCE | 8 |
0.1%
|
|
| PATATé | 6 |
0.1%
|
|
| PIMENT | 22 |
0.2%
|
|
| POIVRON | 7 |
0.1%
|
|
| RIW | 1 |
0%
|
|
| RIZ | 1234 |
12.6%
|
|
| SARMAHALI | 2 |
0%
|
|
| SEAME | 1 |
0%
|
|
| SESAM | 7 |
0.1%
|
|
| SESAME | 165 |
1.7%
|
|
| SESAME + MIL | 1 |
0%
|
|
| SESAMES | 2 |
0%
|
|
| SESANE | 4 |
0%
|
|
| SESSAME | 1 |
0%
|
|
| SIORGHO | 1 |
0%
|
|
| SO0RGHO | 1 |
0%
|
|
| SOEGHO | 1 |
0%
|
|
| SOFORO | 1 |
0%
|
|
| SOJA | 13 |
0.1%
|
|
| SORGHO | 1665 |
16.9%
|
|
| SORGHO NIEBE | 1 |
0%
|
|
| SORGHO. | 1 |
0%
|
|
| SORGO | 1 |
0%
|
|
| SRGHO | 1 |
0%
|
|
| SSORGHO | 1 |
0%
|
|
| SéSAME | 2 |
0%
|
|
| TARO | 1 |
0%
|
|
| TOMATE | 9 |
0.1%
|
|
| VANDZOU | 3 |
0%
|
|
| VANZOU | 1 |
0%
|
|
| VAONDJOU | 1 |
0%
|
|
| VOADZOU | 1 |
0%
|
|
| VOANDJO | 1 |
0%
|
|
| VOANDJOU | 17 |
0.2%
|
|
| VOANDZOU | 144 |
1.5%
|
|
| VOANZOU | 2 |
0%
|
|
| VOAZDOU | 1 |
0%
|
|
| VOUANDJON | 1 |
0%
|
|
| VOUANDJOU | 2 |
0%
|
|
| WANDZOU | 2 |
0%
|
|
| WOANDJOU | 4 |
0%
|
|
| WOUANDJOU | 2 |
0%
|
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
Interviewer instructions
Inscrire les noms des cultures pratiquées dans l'exploitation et le code correspondant en 1C.03.