| Value |
Category |
| 1 |
Have household members eat at relatives? or neighbours? |
| 2 |
Reduce adult consumption so that children can eat |
| 3 |
Feed working members at the expense of non working members |
| 4 |
Reduce number of meals eaten per day |
| 5 |
Go entire day without eating |
| 6 |
Borrow food or rely on help from friends or relatives |
| 7 |
Rely on less expensive or less preferred foods |
| 8 |
Purchase/borrow food on credit |
| 9 |
Consume seed stock to be saved for next season |
| 10 |
Increased casual labour |
| 11 |
Migration of one or more household members |
| 12 |
Some household members worked for food only |
| 13 |
Spent savings |
| 14 |
Borrowed money |
| 15 |
Sold household assets |
| 16 |
Sold productive assets |
| 17 |
Children taken out of school |
| 18 |
Reduced expenditures on health an/or education |
| Sysmiss |
|
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.