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    Home / Central Data Catalog / PHL_2014_CRS-CAMOTE_V01_M / variable [F2]
central

Survey on Costs and Returns of Sweet Potato (Camote) Production 2014

Philippines, 2014
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Reference ID
PHL_2014_CRS-CAMOTE_v01_M
Producer(s)
Philippine Statistics Authority
Metadata
DDI/XML JSON
Created on
Oct 10, 2017
Last modified
Oct 10, 2017
Page views
7406
Downloads
891
  • Study Description
  • Data Dictionary
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  • Data files
  • Block AB.
    Sample
    Identification
  • Block C1. Basic
    Characteristics
    of the Farm
  • Block C2. Basic
    Characteristics
    of the Farm
    (Number of
    Parcels and
    Physical Area)
  • Block D. Farm
    Investments
    (owned and used
    in the focus
    parcel)
  • Block E.
    Material Inputs
    (used in the
    focus parcel)
  • Block F. Labor
    Inputs (in
    focus parcel)
  • Block G. Other
    Production
    Costs (in focus
    parcel)
  • Block H.
    Production and
    Disposition (in
    focus parcel)
  • Block I.
    Production
    Related
    Information (in
    focus parcel)
  • Block J.
    Marketing
    Related
    Information (in
    focus parcel)
  • Block K. Access
    to Credit (in
    focus parcel)
  • Block L.
    Farmer's
    Participation
    in Camote
    Programs and
    Projects
  • Block M. Other
    Information
    (for camote
    only)
  • Block N. Plans
    and
    Recommendations

Main Use Of Camote (MainUseOfCamote)

Data file: Block C1. Basic Characteristics of the Farm

Overview

Valid: 0
Invalid: 0
Type: Discrete
Decimal: 0
Start: 88
End: 88
Width: 1
Range: -
Format:

Questions and instructions

Literal question
What was the main use of camote (roots)?
Categories
Value Category
1 Food
2 Feeds
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
Interviewer instructions
Encircle the appropriate code, “1” if for Food; code “2” if for Feeds.

Description

Definition
Food - anything which when taken into the body serves to nourish, build, repair tissues, supply energy or regulate body processes. Aside from its nutritional function, food is valued for its palatability and satiety effect as well as the varied meaning attached to it (emotional, social, religious, etc.) by different individuals, groups or races.

Feeds - naturally occuring ingredients or materials consumed by animals that provide energy and nutrients for the purpose of nourishing/sustaining them.
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