| Value |
Category |
| 1 |
Cacao |
| 2 |
Café |
| 3 |
Coton |
| 4 |
Arachide |
| 5 |
Tabac |
| 6 |
plantain |
| 7 |
Banane |
| 8 |
Tomate |
| 9 |
Palmier à huile |
| 10 |
Manioc |
| 11 |
Macabo/Taro |
| 12 |
Igname |
| 13 |
Pomme de terre |
| 14 |
Patate |
| 15 |
Maïs |
| 16 |
Riz |
| 17 |
Mil et sorgho |
| 18 |
Ananas |
| 19 |
Oignon |
| 20 |
Haricot/niébé |
| 21 |
Ail |
| 22 |
Agrumes |
| 23 |
Prune/Safou |
| 24 |
Avocat |
| 25 |
Mangue |
| 26 |
Hévéa |
| 27 |
Gingembre |
| 28 |
Choux |
| 29 |
Carottes |
| 30 |
Gombo |
| 31 |
Piment |
| 32 |
Courges/pistaches |
| 33 |
Okock/eru |
| 34 |
Autre |
| Sysmiss |
|
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.