Enquête Gabonaise pour l'Evaluation et le Suivi de la Pauvreté 2017
Gabon, 2017
Created on
Mar 29, 2019
Last modified
Mar 29, 2019
Page views
141596
- Data files
- GAB_EGEP_INDIVIDUS
- GAB_EGEP2_ID_MENAGES
- GAB_EGEP2_Pauvrete_Individus
- GAB_EGEP2_Pauvrete_Menages
- GAB_EGEP2_Sec1
- GAB_EGEP2_Sec2
- GAB_EGEP2_Sec3
- GAB_EGEP2_Sec4
- GAB_EGEP2_Sec5B
- GAB_EGEP2_Sec6
- GAB_EGEP2_Sec7
- GAB_EGEP2_Sec8a
- GAB_EGEP2_Sec8B
- GAB_EGEP2_Sec9a
- GAB_EGEP2_Sec9b
- GAB_EGEP2_Sec9c
- GAB_EGEP2_Sec10A
- GAB_EGEP2_Sec10A_E
- GAB_EGEP2_Sec10F
- GAB_EGEP2_Sec12a
- GAB_EGEP2_Sec12b
- GAB_EGEP2_Sec13
- GAB_EGEP2_Sec14
- GAB_EGEP2_Sec15
- GAB_EGEP2_Sec16a
- GAB_EGEP2_Sec16b
- GAB_EGEP2_Sec16c
- GAB_EGEP2_Sec17
- GAB_EGEP2_Sec18
- GAB_EGEP2_Sec20
- INDIVIDUS_REC
- MENAGE_REC
- S05B_ENTREPRISES2_REC
- S07_ROSTER_REC
- S08A_ROSTER_REC
- S09A_01_REC
- S09A_04_REC
- S09C_REC
- S10A_REC
- S10F_REC
- S12A_REC
- S12B_REC
- S14_01_REC
- S16A_02_REC
- S16B_01_REC
- S16C_03CULTURE_REC
- S17_01_REC
- S18_02_REC
- taille
(16A,06B1), Quelle est la principale culture de cette [PARCELLE]au cours de la c (s16a_06b1)
Data file: S16A_02_REC
Overview
Valid:
2246
Invalid:
0
Type:
Discrete
Start:
101
End:
130
Width:
30
Range:
-
Format:
character
Questions and instructions
Categories
| Value | Category | Cases | |
|---|---|---|---|
| 0 | 3 |
0.1%
|
|
| 0,5 | 1 |
0%
|
|
| 1 | 42 |
1.9%
|
|
| 2 | 3 |
0.1%
|
|
| 3 | 2 |
0.1%
|
|
| 4 | 2 |
0.1%
|
|
| 6 | 1 |
0%
|
|
| 7 | 1 |
0%
|
|
| 8 | 1 |
0%
|
|
| ARACHIDE | 17 |
0.8%
|
|
| AUBERGINES | 1 |
0%
|
|
| Ananas | 4 |
0.2%
|
|
| AracHide | 1 |
0%
|
|
| Arachide | 13 |
0.6%
|
|
| Arachides | 18 |
0.8%
|
|
| Arachnides | 1 |
0%
|
|
| Arrachide | 5 |
0.2%
|
|
| Arrachides | 1 |
0%
|
|
| Aubergine | 4 |
0.2%
|
|
| BANANE | 38 |
1.7%
|
|
| BANANE PLANTAIN | 2 |
0.1%
|
|
| BANANE PLANTIN | 2 |
0.1%
|
|
| BANANES | 23 |
1%
|
|
| BANANES PLANTAIN | 1 |
0%
|
|
| Banane | 116 |
5.2%
|
|
| Banane Plantain | 12 |
0.5%
|
|
| Banane longue | 1 |
0%
|
|
| Banane plantain | 39 |
1.7%
|
|
| Banane plantin | 9 |
0.4%
|
|
| Bananeraie | 1 |
0%
|
|
| Bananes | 6 |
0.3%
|
|
| Bananes plantains | 1 |
0%
|
|
| Bananier | 1 |
0%
|
|
| CANNE À SUCRE | 3 |
0.1%
|
|
| CULTIVATRICE De manoic | 1 |
0%
|
|
| Canne | 2 |
0.1%
|
|
| Canne à sucre | 8 |
0.4%
|
|
| Cannes à sucre | 1 |
0%
|
|
| Cannes à sucre, | 1 |
0%
|
|
| Culture de manioc | 1 |
0%
|
|
| Feuille de manioc | 2 |
0.1%
|
|
| Feuilles de manioc | 2 |
0.1%
|
|
| Folong | 1 |
0%
|
|
| Gombo | 1 |
0%
|
|
| LA BANANE | 2 |
0.1%
|
|
| La banane plantain | 1 |
0%
|
|
| Le manioc | 1 |
0%
|
|
| M1nioc | 1 |
0%
|
|
| MANIOC | 32 |
1.4%
|
|
| MANIOC DE TUBERCULE | 2 |
0.1%
|
|
| MANIOC EN TUBERCULE | 1 |
0%
|
|
| MANIOC TUBERCULE | 46 |
2%
|
|
| MANIOC TUBERCULES | 1 |
0%
|
|
| MANOIC | 1 |
0%
|
|
| MAnioc | 1 |
0%
|
|
| MAnioc tubercules | 1 |
0%
|
|
| Mais | 1 |
0%
|
|
| Manic | 1 |
0%
|
|
| Manic tubercule | 1 |
0%
|
|
| Manio de tubercules | 1 |
0%
|
|
| Manio en tubercule | 1 |
0%
|
|
| Manioc | 187 |
8.3%
|
|
| Manioc tubercule | 1 |
0%
|
|
| Manioc tubercules | 1 |
0%
|
|
| Manioc Tubercule | 3 |
0.1%
|
|
| Manioc Tubercules | 1 |
0%
|
|
| Manioc de Tubercule | 1 |
0%
|
|
| Manioc de Tubercules | 1 |
0%
|
|
| Manioc de tubercule | 5 |
0.2%
|
|
| Manioc de tubercules | 27 |
1.2%
|
|
| Manioc deTubercule | 1 |
0%
|
|
| Manioc en tubercule | 22 |
1%
|
|
| Manioc en tubercules | 2 |
0.1%
|
|
| Manioc frais en tubercule | 4 |
0.2%
|
|
| Manioc frais en tubercules | 5 |
0.2%
|
|
| Manioc tubercule | 9 |
0.4%
|
|
| Manioc tubercules | 67 |
3%
|
|
| Manoic | 1 |
0%
|
|
| ManoicTubercules | 1 |
0%
|
|
| Maïs | 3 |
0.1%
|
|
| Monioc | 3 |
0.1%
|
|
| Obergine | 1 |
0%
|
|
| Oseille | 3 |
0.1%
|
|
| Oseilles | 1 |
0%
|
|
| Piment | 2 |
0.1%
|
|
| Plantain frais non mûr | 1 |
0%
|
|
| TARO | 3 |
0.1%
|
|
| TOMATES | 1 |
0%
|
|
| TOMATES FRAÎCHE | 1 |
0%
|
|
| TUBERCULE | 4 |
0.2%
|
|
| TUBERCULE DE MANIOC | 7 |
0.3%
|
|
| TUBERCULES | 41 |
1.8%
|
|
| TUBERCULES DE MANIOC | 16 |
0.7%
|
|
| Taro | 7 |
0.3%
|
|
| Timba | 1 |
0%
|
|
| Tubecule | 1 |
0%
|
|
| Tubercul de manioc | 1 |
0%
|
|
| Tubercule | 24 |
1.1%
|
|
| Tubercule de Manioc | 3 |
0.1%
|
|
| Tubercule de manioc | 21 |
0.9%
|
|
| Tubercule de manoic | 1 |
0%
|
|
| Tubercule manioc | 1 |
0%
|
|
| Tuberculebde manioc | 1 |
0%
|
|
| Tubercules | 14 |
0.6%
|
|
| Tubercules de Manioc | 7 |
0.3%
|
|
| Tubercules de manioc | 19 |
0.8%
|
|
| Tuubercules | 1 |
0%
|
|
| ananas | 8 |
0.4%
|
|
| arachide | 20 |
0.9%
|
|
| arachides | 2 |
0.1%
|
|
| arrachide | 11 |
0.5%
|
|
| arrachides | 6 |
0.3%
|
|
| aubergine | 1 |
0%
|
|
| aucune | 1 |
0%
|
|
| babane | 1 |
0%
|
|
| banana | 2 |
0.1%
|
|
| banane | 146 |
6.5%
|
|
| banane Plantin | 1 |
0%
|
|
| banane longue | 1 |
0%
|
|
| banane plaintain | 1 |
0%
|
|
| banane plantain | 70 |
3.1%
|
|
| banane plantain frais | 1 |
0%
|
|
| banane plantains | 1 |
0%
|
|
| banane plantin | 4 |
0.2%
|
|
| bananes | 12 |
0.5%
|
|
| bananes plantain | 1 |
0%
|
|
| bannane | 1 |
0%
|
|
| boutures de manioc | 1 |
0%
|
|
| cacao | 1 |
0%
|
|
| canne | 1 |
0%
|
|
| canne à sucre | 9 |
0.4%
|
|
| canne à sucre, | 1 |
0%
|
|
| chou | 1 |
0%
|
|
| choux pommé | 1 |
0%
|
|
| courgette | 1 |
0%
|
|
| cultivateur De manoic | 3 |
0.1%
|
|
| culture d'arrachide | 1 |
0%
|
|
| culture de manioc | 4 |
0.2%
|
|
| epinard | 2 |
0.1%
|
|
| feuilles de manioc | 3 |
0.1%
|
|
| follong | 1 |
0%
|
|
| follons | 1 |
0%
|
|
| gombo | 1 |
0%
|
|
| gombo feuilles | 1 |
0%
|
|
| igname | 1 |
0%
|
|
| l'ANANA | 1 |
0%
|
|
| l'arachide | 4 |
0.2%
|
|
| l'igname | 1 |
0%
|
|
| la banane et les atanga | 1 |
0%
|
|
| le manioc | 22 |
1%
|
|
| le manioc de tubercules | 1 |
0%
|
|
| lebourou manioc | 1 |
0%
|
|
| manioc | 450 |
20%
|
|
| manioc tubercules | 2 |
0.1%
|
|
| manioc Tubercule | 1 |
0%
|
|
| manioc de Tubercule | 1 |
0%
|
|
| manioc de tubercule | 12 |
0.5%
|
|
| manioc de tubercules | 30 |
1.3%
|
|
| manioc en tubercule | 20 |
0.9%
|
|
| manioc en tubercules | 7 |
0.3%
|
|
| manioc timba | 1 |
0%
|
|
| manioc tubercule | 32 |
1.4%
|
|
| manioc tubercules | 43 |
1.9%
|
|
| manoic | 5 |
0.2%
|
|
| manoic de tubercule | 1 |
0%
|
|
| manoic de tubercules | 1 |
0%
|
|
| manoic en tubercules | 1 |
0%
|
|
| manoic tubercules | 1 |
0%
|
|
| maïs | 3 |
0.1%
|
|
| monioc | 1 |
0%
|
|
| obergine | 1 |
0%
|
|
| oseille | 3 |
0.1%
|
|
| oseilles | 1 |
0%
|
|
| patate | 1 |
0%
|
|
| piment | 1 |
0%
|
|
| plantation | 1 |
0%
|
|
| plantation de tubercules | 1 |
0%
|
|
| taro | 5 |
0.2%
|
|
| taros | 1 |
0%
|
|
| tomate | 1 |
0%
|
|
| tomates | 2 |
0.1%
|
|
| tubercule | 73 |
3.3%
|
|
| tubercule de manioc | 38 |
1.7%
|
|
| tubercule deplorables manioc | 1 |
0%
|
|
| tubercule manioc | 3 |
0.1%
|
|
| tubercules | 36 |
1.6%
|
|
| tubercules de manioc | 1 |
0%
|
|
| tubercules de manioc | 83 |
3.7%
|
|
| tubercules de manioc et banane | 1 |
0%
|
|
| tubercules femmes | 1 |
0%
|
|
| tubercules manioc | 1 |
0%
|
|
| vente | 1 |
0%
|
|
| Épinard | 1 |
0%
|
|
| Épinards | 1 |
0%
|
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.