Household Energy Consumption Survey 2017, Phase 2
Lesotho, 2017
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Dec 05, 2019
Last modified
Dec 05, 2019
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- Data files
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FINAL_FINAL
SUMMER MASTER
HECS REPORT
Cooking Technology Used for Preparing Food for Breakfast (G6III_BREAKFAST)
Data file: FINAL_FINAL SUMMER MASTER HECS REPORT
Overview
Valid:
2045
Invalid:
0
Type:
Discrete
Start:
1720
End:
1722
Width:
3
Range:
-
Format:
character
Questions and instructions
Literal question
SECTION G: Cooking and Kitchen utensils
G6iii. What kind of cooking technology/method do you usually use for preparing food? (multiple response)
a) Breakfast
G6iii. What kind of cooking technology/method do you usually use for preparing food? (multiple response)
a) Breakfast
Categories
| Value | Category | Cases | |
|---|---|---|---|
| A | 674 |
33%
|
|
| AB | 21 |
1%
|
|
| ABC | 1 |
0%
|
|
| ABD | 1 |
0%
|
|
| AC | 5 |
0.2%
|
|
| AD | 47 |
2.3%
|
|
| B | 485 |
23.7%
|
|
| BC | 16 |
0.8%
|
|
| BD | 14 |
0.7%
|
|
| C | 156 |
7.6%
|
|
| CD | 17 |
0.8%
|
|
| D | 601 |
29.4%
|
|
| E | 7 |
0.3%
|
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.