| Value | Category | Cases | |
|---|---|---|---|
| 13 | Fresh Maize | 1055 |
7.6%
|
| 14 | Cassava cooking | 632 |
4.5%
|
| 15 | Cassava for flour | 344 |
2.5%
|
| 16 | Colocasia | 45 |
0.3%
|
| 17 | Sweet | 946 |
6.8%
|
| 18 | Yam _Amateke_ | 495 |
3.6%
|
| 19 | Banana fruits | 429 |
3.1%
|
| 20 | Banana cooking | 784 |
5.6%
|
| 21 | Banana Beer | 609 |
4.4%
|
| 22 | Mangoes | 304 |
2.2%
|
| 23 | Papayas or pawpaw | 192 |
1.4%
|
| 24 | Avocado | 565 |
4.1%
|
| 25 | Pineapples | 39 |
0.3%
|
| 26 | Guave | 130 |
0.9%
|
| 27 | Orange | 16 |
0.1%
|
| 28 | Mandarins | 4 |
0%
|
| 29 | Lemon or citron | 42 |
0.3%
|
| 30 | Pamplemousse | 0 |
0%
|
| 31 | Lime or Maracouja | 83 |
0.6%
|
| 32 | Plums | 39 |
0.3%
|
| 33 | Strawberriers | 9 |
0.1%
|
| 34 | Coeur de boeuf | 2 |
0%
|
| 35 | Others fruits _Ibifenesi_ | 24 |
0.2%
|
| 36 | Other fruits | 7 |
0.1%
|
| 37 | Fresh Beans | 1279 |
9.2%
|
| 38 | Green Beans | 128 |
0.9%
|
| 39 | Tomato | 122 |
0.9%
|
| 40 | Onions | 119 |
0.9%
|
| 41 | Garlic | 10 |
0.1%
|
| 42 | Pepper | 296 |
2.1%
|
| 43 | Sweet Pepper | 27 |
0.2%
|
| 44 | Squash or Vegetable marrows | 278 |
2%
|
| 45 | Zucchini or cucumber | 28 |
0.2%
|
| 46 | Eggplant | 154 |
1.1%
|
| 47 | Carotts | 40 |
0.3%
|
| 48 | Leeks | 105 |
0.8%
|
| 49 | Cabbages | 114 |
0.8%
|
| 50 | Lettuce or Laitue | 0 |
0%
|
| 51 | Parsley | 4 |
0%
|
| 52 | Seleri | 29 |
0.2%
|
| 53 | Mushroom or spinac | 79 |
0.6%
|
| 54 | Ibishayote | 248 |
1.8%
|
| 55 | Fresh small weight | 260 |
1.9%
|
| 56 | Mushrooms | 274 |
2%
|
| 57 | Cassava leaves | 948 |
6.8%
|
| 58 | Green vegetables _Inyabutongo_ | 1104 |
7.9%
|
| 59 | Imbwija | 184 |
1.3%
|
| 60 | Ibisusa | 216 |
1.6%
|
| 61 | Umushogoro | 731 |
5.3%
|
| 62 | Isogo | 49 |
0.4%
|
| 63 | Other vegetables | 106 |
0.8%
|
| 64 | Tea | 0 |
0%
|
| 65 | Cane sugar | 150 |
1.1%
|
| 66 | Pyretre _Ibireti_ | 3 |
0%
|
| 67 | Ibobere | 1 |
0%
|
| 68 | Macadamiya | 0 |
0%
|
| 69 | Muringa | 2 |
0%
|
| 70 | Others | 30 |
0.2%
|
| Sysmiss | 223 |