Value | Category | Cases | |
---|---|---|---|
1539 |
24.3%
|
||
Abobora | 59 |
0.9%
|
|
Alface | 4 |
0.1%
|
|
Alho | 2 |
0%
|
|
Amendoim | 69 |
1.1%
|
|
Arroz | 1243 |
19.6%
|
|
Banana | 51 |
0.8%
|
|
Batata doce | 1015 |
16%
|
|
Batata reno | 9 |
0.1%
|
|
Cana doce | 74 |
1.2%
|
|
Cebola | 7 |
0.1%
|
|
Cenoura | 2 |
0%
|
|
Cha folha | 1 |
0%
|
|
Coqueiro | 10 |
0.2%
|
|
Couve | 8 |
0.1%
|
|
F. Boer | 35 |
0.6%
|
|
F. Jugo | 5 |
0.1%
|
|
F. manteiga | 9 |
0.1%
|
|
F. Nhemba | 648 |
10.2%
|
|
F. oloko | 170 |
2.7%
|
|
F. verde | 12 |
0.2%
|
|
Gergelim | 17 |
0.3%
|
|
Goiaba | 1 |
0%
|
|
Limão | 2 |
0%
|
|
Mandioca | 713 |
11.2%
|
|
Manga | 18 |
0.3%
|
|
Mapira | 2 |
0%
|
|
Mexoeira | 8 |
0.1%
|
|
Milho | 418 |
6.6%
|
|
Papaia | 13 |
0.2%
|
|
Pepino | 4 |
0.1%
|
|
Pimenta | 1 |
0%
|
|
Piripiri | 1 |
0%
|
|
Quiabo | 24 |
0.4%
|
|
Repolho | 4 |
0.1%
|
|
Tomate | 147 |
2.3%
|