Impact, Maintenance, and Sustainability of Irrigation Impact Evaluation Survey 2015-2018, Baseline, First, Second, Third Follow-up
Rwanda, 2015 - 2018
Get MicrodataCreated on
Jan 16, 2021
Last modified
Jan 16, 2021
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- Data files
- bl_hh_modules.dta
- bl_hh_roster.dta
- bl_parcel_plot_roster.dta
- bl_rw_hh_modules.dta
- bl_rw_hh_roster.dta
- bl_rw_parcel_plot_roster.dta
- bl_rw_season_17a.dta
- bl_rw_season_17b.dta
- bl_rw_season_17c.dta
- bl_season_14c.dta
- bl_season_15a.dta
- bl_season_15b.dta
- fup1_hh_modules.dta
- fup1_hh_roster.dta
- fup1_parcel_plot_roster.dta
- fup1_rw_hh_modules.dta
- fup1_rw_hh_roster.dta
- fup1_rw_parcel_plot_roster.dta
- fup1_rw_season_18a.dta
- fup1_rw_season_18b.dta
- fup1_rw_season_18c.dta
- fup1_rw_season_19a.dta
- fup1_season_16b.dta
- fup1_season_16c.dta
- fup1_season_17a.dta
- fup2_hh_modules.dta
- fup2_hh_roster.dta
- fup2_parcel_plot_roster.dta
- fup2_season_17b.dta
- fup2_season_17c.dta
- fup3_hh_modules.dta
- fup3_hh_roster.dta
- fup3_parcel_plot_roster.dta
- fup3_season_18a.dta
- fup3_season_18b.dta
- fup3_season_18c.dta
- fup3_season_19a.dta
FS_03: Total spent on purchasing this food item (fs_03_7)
Data file: fup1_rw_hh_modules.dta
Overview
Valid:
186
Invalid:
461
Minimum:
0
Maximum:
2800
Mean:
299.5
Standard deviation:
522.679057641778
Type:
Discrete
Decimal:
0
Start:
3555
End:
3558
Width:
4
Range:
0 - 2800
Format:
Numeric
Questions and instructions
Categories
| Value | Category | Cases | |
|---|---|---|---|
| 0 | 116 |
62.4%
|
|
| 3 | 1 |
0.5%
|
|
| 4 | 1 |
0.5%
|
|
| 100 | 2 |
1.1%
|
|
| 200 | 4 |
2.2%
|
|
| 250 | 1 |
0.5%
|
|
| 300 | 3 |
1.6%
|
|
| 400 | 5 |
2.7%
|
|
| 500 | 10 |
5.4%
|
|
| 600 | 14 |
7.5%
|
|
| 700 | 3 |
1.6%
|
|
| 800 | 2 |
1.1%
|
|
| 1000 | 10 |
5.4%
|
|
| 1050 | 1 |
0.5%
|
|
| 1400 | 6 |
3.2%
|
|
| 1800 | 1 |
0.5%
|
|
| 2000 | 3 |
1.6%
|
|
| 2200 | 2 |
1.1%
|
|
| 2800 | 1 |
0.5%
|
|
| Sysmiss | 461 |
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.