Demographic and Health Survey 2006 - IPUMS Subset
Nepal, 2006
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Jan 16, 2021
Last modified
Jan 16, 2021
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84270
Adult ate yellow vegetables (with vitamin A) in past 24 hours (C_ATEYELVEG24H)
Data file: NPL2006-C.dat
Overview
Type:
Discrete
Decimal:
0
Start:
985
End:
985
Width:
1
Range:
-
Format:
Numeric
Questions and instructions
Literal question
551. Now I would like to ask you about (other) liquids or foods that (NAME FROM 549)/you may have had yesterday during the day or at night. I am interested in whether your child/you had the item even if it was combined with other foods.
Did (NAME FROM 549)/you drink (eat):
a. Milk such as tinned, powdered, or fresh animal milk?
CHILD
YES 1
NO 2
DK 8
MOTHER
YES 1
NO 2
DK 8
b. Tea or coffee?
CHILD
YES 1
NO 2
DK 8
MOTHER
YES 1
NO 2
DK 8
c. Any other liquids?
CHILD
YES 1
NO 2
DK 8
MOTHER
YES 1
NO 2
DK 8
d. Any food such as roti or porridge, made from grains, like rice, millet, wheat, maize, buckwheat or barley?
CHILD
YES 1
NO 2
DK 8
MOTHER
YES 1
NO 2
DK 8
e. Pumpkin, carrots, squash or sweet potatoes (shakharkhanda) that are yellow or orange inside?
CHILD
YES 1
NO 2
DK 8
MOTHER
YES 1
NO 2
DK 8
f. White potatoes, white yams, colocasia, or any other foods made from roots?
CHILD
YES 1
NO 2
DK 8
MOTHER
YES 1
NO 2
DK 8
g. Any dark green, leafy vegetables such as colocasia leaves, spinach, amaranth leaves, mustard leaves, swiss chard?
CHILD
YES 1
NO 2
DK 8
MOTHER
YES 1
NO 2
DK 8
h. Ripe mangoes, papayas, apricot, persimmon?
CHILD
YES 1
NO 2
DK 8
MOTHER
YES 1
NO 2
DK 8
i. Any other fruits or vegetables such as banana, apple, guava, amala, orange, tomatoes?
CHILD
YES 1
NO 2
DK 8
MOTHER
YES 1
NO 2
DK 8
j. Liver, kidney, heart or other organ meats?
CHILD
YES 1
NO 2
DK 8
MOTHER
YES 1
NO 2
DK 8
k. Chicken, goat, lamb, buffalo, pork, duck or any other meat?
CHILD
YES 1
NO 2
DK 8
MOTHER
YES 1
NO 2
DK 8
l. Eggs?
CHILD
YES 1
NO 2
DK 8
MOTHER
YES 1
NO 2
DK 8
m. Fresh or dried fish or shellfish?
CHILD
YES 1
NO 2
DK 8
MOTHER
YES 1
NO 2
DK 8
n. Any foods made from beans, peas, lentils (daal) or nuts?
CHILD
YES 1
NO 2
DK 8
MOTHER
YES 1
NO 2
DK 8
o. Cheese, yogurt or other milk products?
CHILD
YES 1
NO 2
DK 8
MOTHER
YES 1
NO 2
DK 8
p. Any ghee, oil, fats, or butter, or foods made with any of these?
CHILD
YES 1
NO 2
DK 8
MOTHER
YES 1
NO 2
DK 8
q. Any sugary foods such as chocolates, sweets, candies, pastries, cakes, or biscuits?
CHILD
YES 1
NO 2
DK 8
MOTHER
YES 1
NO 2
DK 8
r. Any other solid or semi-solid food?
CHILD
YES 1
NO 2
DK 8
MOTHER
YES 1
NO 2
DK 8
Did (NAME FROM 549)/you drink (eat):
a. Milk such as tinned, powdered, or fresh animal milk?
CHILD
YES 1
NO 2
DK 8
MOTHER
YES 1
NO 2
DK 8
b. Tea or coffee?
CHILD
YES 1
NO 2
DK 8
MOTHER
YES 1
NO 2
DK 8
c. Any other liquids?
CHILD
YES 1
NO 2
DK 8
MOTHER
YES 1
NO 2
DK 8
d. Any food such as roti or porridge, made from grains, like rice, millet, wheat, maize, buckwheat or barley?
CHILD
YES 1
NO 2
DK 8
MOTHER
YES 1
NO 2
DK 8
e. Pumpkin, carrots, squash or sweet potatoes (shakharkhanda) that are yellow or orange inside?
CHILD
YES 1
NO 2
DK 8
MOTHER
YES 1
NO 2
DK 8
f. White potatoes, white yams, colocasia, or any other foods made from roots?
CHILD
YES 1
NO 2
DK 8
MOTHER
YES 1
NO 2
DK 8
g. Any dark green, leafy vegetables such as colocasia leaves, spinach, amaranth leaves, mustard leaves, swiss chard?
CHILD
YES 1
NO 2
DK 8
MOTHER
YES 1
NO 2
DK 8
h. Ripe mangoes, papayas, apricot, persimmon?
CHILD
YES 1
NO 2
DK 8
MOTHER
YES 1
NO 2
DK 8
i. Any other fruits or vegetables such as banana, apple, guava, amala, orange, tomatoes?
CHILD
YES 1
NO 2
DK 8
MOTHER
YES 1
NO 2
DK 8
j. Liver, kidney, heart or other organ meats?
CHILD
YES 1
NO 2
DK 8
MOTHER
YES 1
NO 2
DK 8
k. Chicken, goat, lamb, buffalo, pork, duck or any other meat?
CHILD
YES 1
NO 2
DK 8
MOTHER
YES 1
NO 2
DK 8
l. Eggs?
CHILD
YES 1
NO 2
DK 8
MOTHER
YES 1
NO 2
DK 8
m. Fresh or dried fish or shellfish?
CHILD
YES 1
NO 2
DK 8
MOTHER
YES 1
NO 2
DK 8
n. Any foods made from beans, peas, lentils (daal) or nuts?
CHILD
YES 1
NO 2
DK 8
MOTHER
YES 1
NO 2
DK 8
o. Cheese, yogurt or other milk products?
CHILD
YES 1
NO 2
DK 8
MOTHER
YES 1
NO 2
DK 8
p. Any ghee, oil, fats, or butter, or foods made with any of these?
CHILD
YES 1
NO 2
DK 8
MOTHER
YES 1
NO 2
DK 8
q. Any sugary foods such as chocolates, sweets, candies, pastries, cakes, or biscuits?
CHILD
YES 1
NO 2
DK 8
MOTHER
YES 1
NO 2
DK 8
r. Any other solid or semi-solid food?
CHILD
YES 1
NO 2
DK 8
MOTHER
YES 1
NO 2
DK 8
Categories
| Value | Category |
|---|---|
| 0 | No |
| 1 | Yes |
| 7 | Don't know |
| 8 | Missing |
| 9 | NIU (not in universe) |
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
Description
Definition
ATEYELVEG24H (V472I) indicates whether the woman respondent ate any yellow or orange vegetables (high in vitamin A) during the previous day, either at night or during the daytime.
concept
Concept
| var_concept.title | Vocabulary |
|---|---|
| Nutrition and food consumption Variables -- TOPICS | IPUMS |