| Value | Category | Cases | |
|---|---|---|---|
| 1 | Blé Tendre | 165 |
8.9%
|
| 2 | Blé dur | 352 |
19%
|
| 3 | Orge | 234 |
12.6%
|
| 4 | Mais | 44 |
2.4%
|
| 5 | Millet | 1 |
0.1%
|
| 6 | Sorgho | 0 |
0%
|
| 7 | Autre céréales | 0 |
0%
|
| 11 | Fève en sec | 59 |
3.2%
|
| 12 | Haricot sec | 11 |
0.6%
|
| 13 | Letilles | 0 |
0%
|
| 14 | Pois chiche | 2 |
0.1%
|
| 15 | Petit pois sec | 5 |
0.3%
|
| 16 | Autres légumineuses | 1 |
0.1%
|
| 21 | Luzerne | 354 |
19.1%
|
| 22 | Bersim | 60 |
3.2%
|
| 23 | Mais fourrager | 10 |
0.5%
|
| 24 | Orge fourragère | 42 |
2.3%
|
| 25 | Vesce | 2 |
0.1%
|
| 26 | Avoine | 63 |
3.4%
|
| 27 | Vesce-Avoine | 4 |
0.2%
|
| 28 | Féverole | 0 |
0%
|
| 29 | Autres Fourragères | 2 |
0.1%
|
| 31 | Pomme de terre | 52 |
2.8%
|
| 32 | Tomate | 20 |
1.1%
|
| 33 | Oignon | 27 |
1.5%
|
| 34 | Carotte | 9 |
0.5%
|
| 35 | Navet | 6 |
0.3%
|
| 36 | Courge | 4 |
0.2%
|
| 37 | Courgette | 7 |
0.4%
|
| 38 | Melon | 4 |
0.2%
|
| 39 | Pastèque | 5 |
0.3%
|
| 40 | Petits pois | 23 |
1.2%
|
| 41 | Haricdots verts | 23 |
1.2%
|
| 42 | Fève verte | 30 |
1.6%
|
| 43 | Gombo | 16 |
0.9%
|
| 44 | Herbes et menthe | 5 |
0.3%
|
| 45 | Autres maraichères | 17 |
0.9%
|
| 51 | Tournesol | 0 |
0%
|
| 52 | Betterave | 2 |
0.1%
|
| 53 | Autres Industrielles | 0 |
0%
|
| 61 | Henné | 0 |
0%
|
| 62 | Cumin | 0 |
0%
|
| 63 | Safran | 0 |
0%
|
| 64 | pam | 0 |
0%
|
| 65 | Autres | 0 |
0%
|
| 71 | Abricotier | 16 |
0.9%
|
| 72 | Prunier | 38 |
2%
|
| 73 | Pommier | 27 |
1.5%
|
| 74 | Figuier | 18 |
1%
|
| 75 | Cerisier | 1 |
0.1%
|
| 76 | Grenadier | 47 |
2.5%
|
| 77 | Cognassier | 15 |
0.8%
|
| 78 | Noyer | 5 |
0.3%
|
| 79 | Agrumes | 10 |
0.5%
|
| 80 | Poirier | 5 |
0.3%
|
| 81 | Vigne | 5 |
0.3%
|
| 82 | Nectarinier | 0 |
0%
|
| 83 | Pecher | 6 |
0.3%
|
| 84 | Bananier | 0 |
0%
|
| 85 | Avocatier | 0 |
0%
|
| 86 | Autres arbres | 1 |
0.1%
|