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    Home / Central Data Catalog / UGA_2017_ILGUIE_V01_M / variable [F2]
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Impact Evaluation of the Improvement of Land Governance to Increase Productivity of Small-Scale Farmers on Mailo-Land 2017

Uganda, 2017 - 2018
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Reference ID
UGA_2017_ILGUIE_v01_M
Producer(s)
Daniel Ali Ayalew, Klaus Deininger, Thea Hilhorst
Metadata
DDI/XML JSON
Created on
Mar 22, 2021
Last modified
Mar 22, 2021
Page views
46124
  • Study Description
  • Data Dictionary
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  • Data files
  • ASEC1.dta
  • ASEC2A.dta
  • ASEC2B.dta
  • ASEC3A.dta
  • ASEC3A_33.dta
  • ASEC3A_33_a.dta
  • ASEC3B.dta
  • ASEC4A.dta
  • ASEC4A_1.dta
  • ASEC5A.dta
  • ASEC5A_1.dta
  • ASEC5B.dta
  • ASEC6A.dta
  • ASEC6B.dta
  • ASEC6C.dta
  • ASEC7A.dta
  • ASEC7B.dta
  • ASEC8.dta
  • ASEC9.dta
  • ASEC9_Ext.dta
  • ASEC10.dta
  • ASEC11.dta
  • GSEC1.dta
  • GSEC2.dta
  • GSEC3.dta
  • GSEC4.dta
  • GSEC5.dta
  • GSEC6.dta
  • GSEC7a.dta
  • GSEC7b.dta
  • GSEC8.dta
  • GSEC9a.dta
  • GSEC9b.dta
  • GSEC10.dta
  • GSEC11.dta
  • GSEC12.dta
  • GSEC13a.dta
  • GSEC13b.dta
  • GSEC13c.dta
  • GSEC13d.dta
  • GSEC13e_Male.dta
  • GSEC13f_female.dta
  • GSEC14.dta

What portion of the parcel did you cultivate/plant in the 1st cropping season 20 (s2aq15a)

Data file: ASEC2A.dta

Overview

Valid: 104
Invalid: 11
Minimum: 0
Maximum: 100
Type: Discrete
Decimal: 2
Start: 421
End: 426
Width: 6
Range: 0 - 100
Format: Numeric

Questions and instructions

Literal question
What portion of the parcel did you cultivate/plant in the 1st cropping season 2017?
Categories
Value Category Cases
0 1
1%
2 1
1%
2.2 1
1%
2.5 1
1%
4 1
1%
12 1
1%
13 1
1%
20 3
2.9%
21 1
1%
24 1
1%
25 2
1.9%
30 3
2.9%
33.3 1
1%
38 2
1.9%
40 2
1.9%
40.75 1
1%
41.7 1
1%
45 1
1%
50 10
9.6%
53.8 1
1%
60 5
4.8%
67 1
1%
70 2
1.9%
73 1
1%
75 6
5.8%
80 15
14.4%
82.5 1
1%
83 1
1%
85 2
1.9%
90 4
3.8%
92 2
1.9%
95 3
2.9%
96 1
1%
98 2
1.9%
99 2
1.9%
100 20
19.2%
Sysmiss 11
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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