‘It was caused by the carelessness of the parents’: cultural models of child malnutrition in southern Malawi

Type Journal Article - Maternal & Child Nutrition
Title ‘It was caused by the carelessness of the parents’: cultural models of child malnutrition in southern Malawi
Author(s)
Volume 11
Issue 1
Publication (Day/Month/Year) 2015
Page numbers 104-118
URL https://www.researchgate.net/profile/Valerie_Flax/publication/255950856_'It_was_caused_by_the_carele​ssness_of_the_parents'_Cultural_models_of_child_malnutrition_in_southern_Malawi/links/55a9181b08ae81​5a04253926.pdf
Abstract
Parents’ conceptions of child growth, health and malnutrition are culturally bound, making information about
local understandings of malnutrition and its causes necessary for designing effective nutrition programmes. This
study used ethnographic methods to elucidate cultural models of child care and malnutrition among the Yao of
southern Malawi. Data were collected in six rural villages from 28 key informant interviews with village chiefs
and traditional healers among others and 18 focus group discussions with parents and grandmothers of young
children. For the Yao, lack of parental care is a key cause of poor child health and can lead to thinness
(kunyililika) or swelling (kuimbangana). Parents are said to be careless if they are not attentive to the child’s
needs, are unable to provide adequate quality or quantity of food, or fail to follow sexual abstinence rules.
Maintaining abstinence protects the family and failure to do so causes the transfer of ‘heat’ from a sexually active
parent to a ‘cold’ child and results in child health problems, including signs and symptoms of malnutrition.These
findings indicate that the Yao understanding of care is much broader than the concept of care during feeding
described in the nutrition literature. In addition, the Yao note the importance of several key feeding practices
supported by international agencies and understand the influence of illness on child nutritional status. These
congruencies with the public health frame should be used together with information about the cultural context
to design more socially and emotionally relevant care and nutrition programmes among the Yao.

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