Food insecurity in South Africa: Where does gender matter?

Type Journal Article - Agenda
Title Food insecurity in South Africa: Where does gender matter?
Author(s)
Volume 24
Issue 86
Publication (Day/Month/Year) 2010
Page numbers 8-24
URL http://www.tandfonline.com/doi/abs/10.1080/10130950.2010.10540516
Abstract
This article maps food insecurity in South Africa and plumbs the data to women-headed households at the municipal level. Local contexts provide a better understanding of people's experiences by studying the impact their geographical location has on their economic status, and the impact their raced and gendered identities have on that experience. Localised information could also ensure that more nuanced policies are developed to address inequalities. Food insecurity is a marker of exclusion and poverty in urban and rural areas across South Africa, but women are more likely than men to be food insecure, especially in the rural areas. Data are combined from Statistics South Africa's Income and Expenditure Survey and Community Survey (both 2008) to arrive at a more accurate assessment of food insecurity at municipal level in South Africa.

The National Department of Agriculture places food insecurity at 50%, while this study argues that approximately 64% of households in South Africa are food insecure, a result which has policy implications. Our study also uses data that provide a more nuanced approach that shows provincial and municipal variations that are much higher than the national average, which should support provincial and local government policies that address food insecurity more effectively. The article also argues that due to male-biased economic, cultural and community practices, women-headed households are most food insecure.

In light of this information, the article provides a nuanced understanding of women's food insecurity in the country. We offer policy recommendations on how women's food insecurity could be reduced in the areas where it is most prevalent. The importance of gender-sensitive development policies, localised contextual knowledge, and innovative strategies that would assist women in their efforts to become food secure, particularly in rural areas across South Africa, are highlighted.

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