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Comprehensive Food Security and Vulnerability Analysis Assessment 2008

Ghana, 2008
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Reference ID
GHA_2008_CFSVA_v01_M
Producer(s)
World Food Programme
Metadata
DDI/XML JSON
Created on
Feb 19, 2014
Last modified
Mar 29, 2019
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Data file: Household

This file contains data for the Household questionnaire.

Variables: 500

Variables

s5q95
Sources of loan/credit available - Co-operatives (5)
s5q96
Sources of loan/credit available - Non-financial (6)
s5q97
Sources of loan/credit available - No access to credit (7)
s5q98
Sources of loan/credit available - Other (8)
s5q98os
Sources of loan/credit available to household other specify
s5q10
Debt to pay comparison to last year
s6q0a
Expenditure in past month on maize, millet (A)
s6q0b
Expenditure in past month on cassava, gari (B)
s6q0c
Expenditure in past month on Other root and tubers (C)
s6q0d
Expenditure in past month on plantain (D)
s6q0e
Expenditure in past month on wheat flour and other grains (E
s6q0f
Expenditure in past month on rice (F)
s6q0g
Expenditure in past month on fresh vetables and fruits (G)
s6q0h
Expenditure in past month on fish (H)
s6q0i
Expenditure in past month on meat (I)
s6q0j
Expenditure in past month on oil/butter (J)
s6q0k
Expenditure in past month on alcohol and tobacco (K)
s6q0l
Expenditure in past month on meals outside home (L)
s6q0m
Expenditure in past month on communication (M)
s6q0n
Expenditure in past month on soap/detergent (N)
s6q0o
Expenditure in past month on transport (O)
s6q1a
Expenditure in past 6 months on farming equipment (A)
s6q1b
Expenditure in past 6 months on hiring labour (B)
s6q1c
Expenditure in past 6 months on health/medical (C)
s6q1d
Expenditure in past 6 months on education (D)
s6q1e
Expenditure in past 6 months on clothing (E)
s6q1f
Expenditure in past 6 months on vetenary (F)
s6q1h
Expenditure in past 6 months on social events (H)
s6q1k
Expenditure in past 6 months on housing (K)
s6q1l
Expenditure in past 6 months on utilities (L)
s6q1m
Expenditure in past 6 months on gifts (M)
s6q1n
Expenditure in past 6 months on business inputs (N)
s6q1o
Expenditure in past 6 months on other - high valued (O)
s6q2
Overall expenditure change compared to 12 months ago
s6q31
Reasons for overall expenditure change (1)
s6q31os
Reasons for overall expenditure change other specify (1OS)
s6q32
Reasons for overall expenditure change (2)
s6q32os
Reasons for overall expenditure change other specify (2OS)
s6q4a
Expenditure changes on food (A)
s6q4b
Expenditure changes on housing (B)
s6q4c
Expenditure changes on education (C)
s6q4d
Expenditure changes on farm inputs (D)
s6q4e
Expenditure changes on utilities (E)
s6q4f
Expenditure changes on health (F)
s6q4g
Expenditure changes on transportation (G)
s6q4h
Expenditure changes on business inputs (H)
s7q1a01
Food item A
s7q1a02
Food item B
s7q1a03
Food item C
s7q1a04
Food item D
s7q1a05
Food item E
s7q1a06
Food item F
s7q1a07
Food item G
s7q1a08
Food item H
s7q1a09
Food item I
s7q1a10
Food item J
s7q1a11
Food item K
s7q1a12
Food item L
s7q1a13
Food item M
s7q1a14
Food item N
s7q1a15
Food item O
s7q1a16
Food item P
s7q1a17
Food item Q
s7q1a18
Food item R
s7q1b01
Maize, millet Number of days eaten in past 7 days
s7q1b02
Rice Number of days eaten in past 7 days
s7q1b03
wheat, bread, oth cereals Number of days eaten in past 7 days
s7q1b04
Cassave Number of days eaten in past 7 days
s7q1b05
roots and tubers (other) Number of days eaten in past 7 days
s7q1b06
Plantain Number of days eaten in past 7 days
s7q1b07
Fish/seafood Number of days eaten in past 7 days
s7q1b08
Poultry Number of days eaten in past 7 days
s7q1b09
Red meat Number of days eaten in past 7 days
s7q1b10
Wild meat Number of days eaten in past 7 days
s7q1b11
Eggs Number of days eaten in past 7 days
s7q1b12
Pulses, beans, nuts Number of days eaten in past 7 days
s7q1b13
Vegetables Number of days eaten in past 7 days
s7q1b14
Oil/butter/shea Number of days eaten in past 7 days
s7q1b15
Fruits Number of days eaten in past 7 days
s7q1b16
Sugar/sweets Number of days eaten in past 7 days
s7q1b17
Milk/dairy Number of days eaten in past 7 days
s7q1b18
Condiments Number of days eaten in past 7 days
s7q1c01
Maize Source
s7q1c02
Rice Source
s7q1c03
wheat, bread, oth cereals Source
s7q1c04
Cassava Source
s7q1c05
roots and tubers (other) Source
s7q1c06
Plantain Source
s7q1c07
Fish/seafood Source
s7q1c08
Poultry Source
s7q1c09
Red meat Source
s7q1c10
Wild meat Source
s7q1c11
Eggs Source
s7q1c12
Pulses, beans, nuts Source
s7q1c13
Vegetables Source
s7q1c14
Oil/butter/shea Source
s7q1c15
Fruits Source
s7q1c16
Sugar/sweets Source
s7q1c17
Milk/dairy Source
s7q1c18
Condiments Source
s7q1cs01
How was food A acquired other specified
s7q1cs02
How was food B acquired other specified
s7q1cs03
How was food C acquired other specified
s7q1cs04
How was food D acquired other specified
s7q1cs05
How was food E acquired other specified
s7q1cs06
How was food F acquired other specified
s7q1cs07
How was food G acquired other specified
s7q1cs08
How was food H acquired other specified
s7q1cs09
How was food I acquired other specified
s7q1cs10
How was food J acquired other specified
s7q1cs11
How was food K acquired other specified
s7q1cs12
How was food L acquired other specified
s7q1cs13
How was food M acquired other specified
s7q1cs14
How was food N acquired other specified
s7q1cs15
How was food O acquired other specified
s7q1cs16
How was food P acquired other specified
s7q1cs17
How was food Q acquired other specified
s7q1cs18
How was food R acquired other specified
s7q0a
Meals eaten by household members (adults)
s7q0b
Meals eaten by household members (children above 5)
s7q2a
How many days relied on less expensive food in past 7 days
s7q2b
How many days borrowed food in past 7 days
s7q2c
How many days limit portion size at mealtime in past 7 days
s7q2d
How many days restricted consumption by adult in past 7 days
s7q2e
How many days reduced number of meals per day in past 7 days
s7q3
Same diet for household members ?
s7q4a
Diversity of food eaten - men
s7q4b
Diversity of food eaten - women
s7q4c
Diversity of food eaten - children 3+ yrs
s7q51
Months of difficulties in getting food - Nov 2007
s7q52
Months of difficulties in getting food - Dec 2007
s7q53
Months of difficulties in getting food - Jan 2008
s7q54
Months of difficulties in getting food - Feb 2008
s7q55
Months of difficulties in getting food - Mar 2008
s7q56
Months of difficulties in getting food - Apr 2008
s7q57
Months of difficulties in getting food - May 2008
s7q58
Months of difficulties in getting food - Jun 2008
s7q59
Months of difficulties in getting food - Jul 2008
s7q510
Months of difficulties in getting food - Aug 2008
s7q511
Months of difficulties in getting food - Sept 2008
s7q512
Months of difficulties in getting food - Oct 2008
s7q513
Months of difficulties in getting food - Nov 2008
s7q514
Months of difficulties in getting food - Always
s7q515
Months of difficulties in getting food - Never
s8q0a
Difficulties experienced in last 12 months (A)
s8q0aos
Difficulties experienced in last 12 months (AOS)
s8q0b
Difficulties experienced in last 12 months (B)
s8q0bos
Difficulties experienced in last 12 months (BOS)
s8q1rk1
Main shocks rank 1
s8q1rk2
Main shocks rank 2
s8q1a1
Main shocks difficulty (top ranked)
s8q1a2
Main shocks difficulty (second ranked)
s8q1b1
Difficulty from shock 1 created a decrease in ability to produce?
s8q1b2
Difficulty from shock 2 created a decrease in ability to produce?
s8q1c11
1st coping strategy for difficulty 1
s8q1c12
2nd coping strategy for difficulty 1
s8q1c1s1
1st coping strategy for difficulty 1 other specify (C1OS)
s8q1c1s2
2nd coping strategy for difficulty 1 other specify (C1OS)
s8q1c21
2nd coping strategy for difficulty 2
s8q1c22
Rectification of difficulty (2)
s8q1c2s1
1st coping strategy for difficulty 2 other specify (C1OS)
s8q1c2s2
2nd coping strategy for difficulty 2 other specify (C1OS)
s8q1d1
Household recovered from impact of difficulty 1?
s8q1d2
Household recovered from impact of difficulty 2?
s8q2
Household preventing negative impact of shocks ?
s8q3a
Strategies for prevention of shock (A)
s8q3a0s
Strategies for prevention of shock other specify (AOS)
s8q3b
Strategies for prevention of shock (B)
s8q3b0s
Strategies for prevention of shock other specify (BOS)
s8q3c
Strategies for prevention of shock (C)
s8q3c0s
Strategies for prevention of shock other specify (COS)
s8q3d
Strategies for prevention of shock (D)
s8q3d0s
Strategies for prevention of shock other specify (DOS)
s9q0
Household benefited from food assistance ?
s9q11
Assistance of food for school children
s9q12
Assistance of food for work
s9q13
Assistance of food for preg/breastfeeding mother & child
s9q14
Assistance of free food distributions
s9q15
Other food assistance
s9q15os
Other food assistance specified
s9q2
Household benefited from non-food assistance ?
s9q31
Assistance of money allowances/loans
s9q32
Assistance in education
s9q33
Assistance in medical services
s9q34
Assistance in construction
s9q35
Assistance in water/sanitation
s9q36
Assistance in agriculture
s9q37
Assistance in veterinary services
s9q38
Other non-food assistance
s9q38os
Other non-food assistance specified
s9q4
Status of household cooking salt
s10q0
Number of children aged 0-59 months in household
s10q1
Household head or spouse registered for health insurance ?
s10q1a1
Household head registered ?
s10q1a2
Spouse of household head registered ?
s10q1b
Household's main reason for not registering
s1q5hhh
Age in years HH HEAD
s1q6hhh
Marital status HH Head
s1q7ahhh
Highest level of education HH HEAD
s1q7bhhh
Highest grade completed HH HEAD
Total: 500
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