Value |
Category |
1 |
rely on less preferred, less expensive foods |
2 |
borrowed food, helped by relatives |
3 |
purchased food on credit |
4 |
consumed seed stock held for next season |
5 |
reduced portion size |
6 |
reduced number of meals per day |
7 |
skipped days without eating |
8 |
some HH members migrated |
9 |
sent children to live with relatives |
10 |
worked for food only |
11 |
reduced expenditures on health and education |
12 |
spent savings |
13 |
wild food gathering |
14 |
sold or consumed livestock |
15 |
sold agricultural tools, seeds or other inputs |
16 |
sold durable household goods |
17 |
sold crop before harvest |
18 |
sold land |
19 |
rented out land |
20 |
borrowed money |
21 |
other |
23 |
other |
22 |
NA |
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.