| Author(s) |
Prepared by Jonathan Rivers, Cinzia Papavero, William Nall, Jan Delbaere, Peter Horjus, Daniel Molla, and Billy Mwinga |
| Date |
2007-12-01 |
| Country |
Sudan |
| Language |
English |
| Table of contents |
ACKNOWLEDGEMENT .................................................................................. 3
LIST OF ACRONYMS .................................................................................. 11
EXECUTIVE SUMMARY ............................................................................... 12
INTRODUCTION .......................................................................................... 1
1. STUDY OBJECTIVES AND METHODOLOGY ................................................ 3
1.1 OBJECTIVES........................................................................................ 3
1.2 DEFINITIONS, TERMINOLOGY AND CONCEPTS .................................................. 3
1.3 SOURCES OF DATA ................................................................................ 4
1.4 SURVEY INSTRUMENTS............................................................................ 5
1.5 SAMPLING PROCEDURES .......................................................................... 6
1.5 ENUMERATOR TRAINING AND DATA COLLECTION............................................... 7
1.6 DATA ENTRY AND STATISTICAL ANALYSIS....................................................... 7
1.7 SURVEY LIMITATIONS ............................................................................. 8
2. POLITICAL, ECONOMICAL, INSTITUTIONAL ENVIRONMENT IN SUDAN.... 9
2.1 POLITICAL CONTEXT............................................................................... 9
2.2 ECONOMIC CONTEXT .............................................................................. 9
2.3 AGGREGATE AVAILABILITY AND MARKETS....................................................... 9
3. ASSET ENDOWMENTS............................................................................ 23
3.1 NATURAL CAPITAL ....................................................................................23
3.2 HUMAN CAPITAL ..................................................................................24
3.3 PHYSICAL CAPITAL ...............................................................................27
4. ACTIVITIES AND LIVELIHOOD GROUPS................................................. 31
4.1 MAIN INCOME SOURCES AND LIVELIHOOD ACTIVITIES ............................................31
4.2 HOUSEHOLD LIVELIHOOD PROFILES............................................................33
4.3 LIVELIHOODS AND WEALTH STATUS.................................................................36
4.4 AGRICULTURAL SECTOR IN SUDAN .............................................................38
4.5 HOUSEHOLD EXPENDITURES ....................................................................40
5. FOOD CONSUMPTION ............................................................................ 43
5.1 FOOD CONSUMPTION PATTERNS.....................................................................43
5.2 SOURCES OF FOOD...............................................................................45
5.3 FOOD CONSUMPTION SCORING .................................................................47
5.4 HOUSEHOLD FOOD CONSUMPTION SCORE .....................................................49
5.5 VALIDATION OF THE FOOD CONSUMPTION SCORE WITH OTHER ACCESS INDICATORS.....49
6. FOOD SECURITY PROFILING ................................................................. 53
6.1 DISTRIBUTION OF HOUSEHOLD FOOD SECURITY STATUS.....................................53
6.2 FOOD SECURITY AND HOUSEHOLD DISPLACEMENT STATUS ..................................54
6.3 FOOD SECURITY AND WEALTH...................................................................54
6.4 EDUCATION OF HOUSEHOLD HEAD AND FOOD SECURITY STATUS ...........................56
6.5 LIVELIHOOD STRATEGIES AND FOOD SECURITY STATUS......................................56
6.6 DEPENDENCY RATIO AND FOOD SECURITY STATUS ...........................................57
6.7 SEX OF HOUSEHOLD HEAD AND FOOD SECURITY STATUS ....................................58
6.8 VEGETABLE GARDEN MAINTENANCE AND FOOD SECURITY STATUS ..........................58
6.9 DETERMINANTS OF FOOD SECURITY ............................................................59
7.1 CHILD HEALTH ....................................................................................60
7.2 CHILD FEEDING PRACTICES .....................................................................61
7.3 CHILD NUTRITIONAL STATUS....................................................................63
7.4 MICRONUTRIENT DEFICIENCIES.................................................................65
8. RISK ANALYSIS FOR SUDAN.................................................................. 67
8.1THE APPROACH.........................................................................................67
8.2 HOUSEHOLD’S CAPACITY TO COPE ..................................................................68
8.3 ANALYSIS OF THE RISK OF DROUGHT ...............................................................69
8.4 FUTURE VULNERABILITY TO CONFLICT ..............................................................72
9. REST OF SUDAN (ROS) .......................................................................... 74
9.1 SITUATIONAL ANALYSIS .........................................................................74
9.2 LIVELIHOOD STRATEGIES OF HOUSEHOLDS....................................................75
9.3 AGRICULTURAL PRODUCTION ........................................................................78
9.4 FOOD CONSUMPTION PATTERNS AND CURRENT HOUSEHOLD FOOD SECURITY .............81
9.5 MOST COMMON SHOCKS.........................................................................88
9.6 HOUSEHOLD VULNERABILITY TO SHOCKS ......................................................90
9.7 GENERAL HEALTH AND NUTRITION SITUATION ................................................91
9.8 CONCLUSIONS AND RECOMMENDATIONS ......................................................98
10. GREATER DARFUR ............................................................................. 101
10.1 SITUATIONAL ANALYSIS .......................................................................101
10.2 LIVELIHOOD STRATEGIES OF HOUSEHOLDS..................................................104
10.3 AGRICULTURAL PRODUCTION..................................................................107
10.4 CURRENT HOUSEHOLD FOOD SECURITY STATUS ...........................................108
10.5 MOST COMMON SHOCKS.......................................................................114
10.6 HOUSEHOLD VULNERABILITY TO SHOCKS ....................................................114
10.7 GENERAL HEALTH AND NUTRITION SITUATION ..............................................117
10.8 CONCLUSIONS AND RECOMMENDATIONS ....................................................121
11. SOUTHERN SUDAN ............................................................................ 125
11.1 SITUATIONAL ANALYSIS .......................................................................125
11.2 LIVELIHOOD STRATEGIES OF HOUSEHOLDS..................................................127
11.3 AGRICULTURAL PRODUCTION..................................................................131
11.4 FOOD CONSUMPTION PATTERNS AND CURRENT HOUSEHOLD FOOD SECURITY ...........134
11.5 MOST COMMON SHOCKS.......................................................................140
11.6 HOUSEHOLD VULNERABILITY TO SHOCKS ....................................................141
11.7 GENERAL HEALTH AND NUTRITION SITUATION ..............................................143
11.8 CONCLUSIONS AND RECOMMENDATIONS ....................................................150 |
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http://www.wfp.org/content/sudan-comprehensive-food-security-and-vulnerability-analysis-2007 |
