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Household Sample Survey 2012

Belarus, 2012
Reference ID
BLR_2012_HHS_v01_M
Producer(s)
National Statistical Committee of the Republic of Belarus
Metadata
DDI/XML JSON
Created on
May 19, 2014
Last modified
Mar 29, 2019
Page views
38371
Downloads
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Data file: hhq2

The file contains household data for Quarter II

Cases: 5491
Variables: 87

Variables

N_UHC
quart
Quarter
qweight
Household sample weight
resid
Residence (urban/rural status)
region
Geographical location (oblast)
htype
Household type(composition)
hsize
Number of persons in household
CH0_5
Number of children aged 0 to 5
CH6_12
Number of children aged 6 to 12
CH13_17
Number of children aged 13 to 17
ELDER60
Number of persons 60 and older
hnearn
Number of earners in household
AGE_HEAD
Age of head
SEX_HEAD
Gender of head
INCOME1
Total household wages and salaries self-employed income
INCOME3
Household income from sale of agricultural products
INCOME4
Household dividends and rental income
INCOME5
Total household pensions
INCOME6
Child allowances
INCOME7
Other state subsidies and benefits (INCLUSIVE income9)
INCOME8
Total household student grants
INCOME10
Financial assistance from relatives
INCOME11
Alimony received by household
INCOME12
Receipts from personal and household property sale
INCOME13
Receipts from sales of real estate
INCOME14
Other income (INCLUSIVE income11)
cashinc
Total cash income (sum of income1 through income14)
inkind
Value of food received from plot or as gift
privlg
Privileges
totalinc
Total income (Cashinc + Inkind + Privlg))
FOOD1
Expenditures for bread
FOOD2
Expenditures for pastry
FOOD3
Expenditures for flour
FOOD4
Expenditures for cereals and beans
FOOD5
Expenditures for macaroni food
FOOD6
Expenditures for milk
FOOD7
Expenditures for sour cream and cream
FOOD8
Expenditures for butter
FOOD9
Expenditures for cheese
FOOD10
Expenditures for other dairy products
FOOD11
Expenditures for beef and veal
FOOD12
Expenditures for pork
FOOD13
Expenditures for sausages and smoked meat
FOOD14
Expenditures for poultry
FOOD15
Expenditures for fat
FOOD16
Expenditures for other meats
FOOD17
Expenditures for fish and seafood
FOOD18
Expenditures for vegetable oil, margarine and other grease
FOOD19
Expenditures for eggs
FOOD20
Expenditures for potatoes
FOOD21
Expenditures for vegetables and melons
FOOD22
Expenditures for fruits and berries
FOOD23
Expenditures for sugar and confectionery
FOOD24
Expenditures for tea, coffee, cocoa
FOOD25
Expenditures for non-alcoholic drinks
FOOD26
Expenditures for other food
EXPEND1
Total food expenditures (sum of food1 through food26)
EXPEND2
Expenditures for eating out
EXPEND3
Expenditures for food purchased for animals
EXPEND4
Expenditures for alcohol
EXPEND5
Expenditures for tobacco
EXPEND6
Expenditures for clothing
EXPEND7
Expenditures for footwear
EXPEND8
Expenditures for fabrics
EXPEND9
Expenditures for household appliances
EXPEND10
Expenditures for furniture
EXPEND11
Expenditures for fuel for heating dwellings
EXPEND12
Expenditures for rent lities (INCLUSIVE Expend11 and Expend31)
EXPEND13
Expenditures for health care
EXPEND14
Expenditures for public transportation
EXPEND15
Expenditures for maintenance of private vehicles
EXPEND17
Expenditures for purchase of cars and other vehicles
EXPEND18
Expenditures for jewelry
EXPEND21
Expenditures for secondary and higher education
EXPEND22
Expenditures for preschool education
EXPEND23
Expenditures for culture, recreation and sports
EXPEND24
Expenditures on taxes and insurance
EXPEND25
Expenditures for cultivation of land plot
EXPEND26
Expenditures for financial assistance to relatives
EXPEND27
Expenditures for communication services
EXPEND28
Expenditures for personal care
EXPEND29
Expenditures for bank deposits
EXPEND30
Payments of debts, credits and loans
EXPEND31
Expenditures for utilities
EXPEND32
Expenditures for other goods and services
EXPEND33
Money on debt
totalexp
Total expenditures ((sum of expend1 through expend33) - expend11 -expend31))
Total: 87
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