Complementarities of Irrigation and Extension Services Impact Evaluation 2016-2019, Baseline and Endline
Nepal, 2016 - 2020
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Aug 09, 2022
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Aug 09, 2022
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- Data files
- baseline_sectiona
- baseline_sectionb
- baseline_sectionc
- baseline_sectiond
- baseline_sectione1
- baseline_sectione2
- baseline_sectione3
- baseline_sectione4
- baseline_sectione5
- baseline_sectione6
- baseline_sectione7
- baseline_sectione8
- baseline_sectione9
- baseline_sectione10
- baseline_sectionf
- baseline_sectionf_7
- baseline_sectionf2_1
- baseline_sectionf2_2
- baseline_sectionf2_3
- baseline_sectionf2_4
- baseline_sectionf2_5
- baseline_sectionf2_6
- baseline_sectionf2_7
- baseline_sectionf2_8
- baseline_sectionf2_9
- baseline_sectionf2_10
- baseline_sectionf2_11
- baseline_sectionf2_12
- baseline_sectionf2_13
- baseline_sectionf2_14
- baseline_sectionf2_15
- baseline_sectiong
- baseline_sectionh
- baseline_sectionh_1
- endline_crop_roster
- endline_crop_sale
- endline_donor_roster
- endline_e_1
- endline_external_training
- endline_f1_roster
- endline_f2_roster
- endline_f3_roster.dta
- endline_f4_roster
- endline_f5_roster
- endline_f6_roster
- endline_f7_roster
- endline_f8_roster
- endline_f9_roster
- endline_f10_roster
- endline_f11_roster
- endline_f12_roster
- endline_f13_roster
- endline_f14_roster
- endline_f15_roster
- endline_f16_roster
- endline_fg_roster
- endline_food_roster
- endline_hh_roster
- endline_income_roster
- endline_livestock
- endline_plot_roster
- endline_rjk_final
- endline_season_roster
- endline_shock_roster
- endline_support_roster
- endline_tools_roster
Name bacterial diseases that affect potatoes (f2_8a)
Data file: baseline_sectionf2_15
Overview
Valid:
561
Invalid:
1
Minimum:
1
Maximum:
3
Type:
Discrete
Decimal:
0
Start:
111
End:
111
Width:
1
Range:
1 - 3
Format:
Numeric
Questions and instructions
Literal question
SECTION F15 - POTATO DISEASES AND PREVENTION
Name two bacterial diseases that affect potatoes:
Name two bacterial diseases that affect potatoes:
Categories
| Value | Category | Cases | |
|---|---|---|---|
| 1 | Bacterial wilt or brown rot | 150 |
26.7%
|
| 2 | Black/soft rot | 156 |
27.8%
|
| 3 | Don’t know | 255 |
45.5%
|
| Sysmiss | 1 |
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.